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From the page: "Nearly half of the seafood we eat today is farmed. And while aquaculture is often equated with pollution, habitat degradation, and health risks, this explosive growth in fish farming may in fact be the most hopeful trend in the world's increasingly troubled food system,... more
Reviewed by moritherapy Sep 15 2008, 11:16pm ( 1 review ) • planetthoughts.org
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Rated by moritherapy on Sep 15 2008, 11:16pm
From the page: "Nearly half of the seafood we eat today is farmed. And while aquaculture is often equated with pollution, habitat degradation, and health risks, this explosive growth in fish farming may in fact be the most hopeful trend in the world's increasingly troubled food system, according to a new report by Worldwatch Institute. In Farming Fish for the Future, Senior Researcher Brian Halweil illustrates how, if properly guided, fish farming can not only help feed an expanding global population, but also play a role in healing marine ecosystems battered by overfishing."
