Sign in for recommendations. New member? Start here.

NPRs All Things Considered: Making a Michelada

rubenn rated 23 months ago
michelada michelada que tu tienes alma mia michelada michelada que tu tienes alma mia yo no se lo que me pasa cuando la veo caminar el corazon se me para y hace como triki traca tri tri ki tri ki tra tri ki traaa

Do you like this page from npr.org? Yes, I like it

Tell us what you like and we will show you more pages like it with our recommendation engine.

3 Reviews

Characters left: 4000


champthom rated 7 months ago
From the page: " MICHELADA 1/2 lime, preferably a Key lime Coarse salt 2 dashes Worcestershire sauce 1 dash soy sauce 1 dash Tabasco sauce 1 pinch black pepper 1 dash Maggi seasoning, optional 12 ounces beer, preferably a dark Mexican beer like Negra Modelo. "
rubenn rated 23 months ago
michelada michelada que tu tienes alma mia michelada michelada que tu tienes alma mia yo no se lo que me pasa cuando la veo caminar el corazon se me para y hace como triki traca tri tri ki tri ki tra tri ki traaa
mhinze rated 24 months ago
It's called the michelada, and loosely translated from Spanish, it means "my cold beer."