Discovered in
- Food/Cooking on Feb 27, 2008
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Bacon Bowls From The Page: I set the oven at 400 degrees and carefully formed foil over the back of the muffin pan. I did not coat with cooking spray, it would have been easier to remove but I suspect that the bacon would not have held the form as... more
Reviewed by roslyn217 Dec 28 2008, 05:57am ( 203 reviews ) • notmartha.org
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- Reviews of the site
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Rated by LearningNerd on Oct 10, 11:24am
Droooooool... Bowls made out of bacon.
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Rated by maryaks on May 25, 3:21am
I'm havin' me some!
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Rated by CattOfTheGarage on Apr 22 2009, 10:59am
Bacon Baskets. So cool.
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Reviewed by PeterCJ on Apr 11 2009, 3:55pm
no bacon bits? ;)
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Rated by FoodyGeek on Mar 18 2009, 1:08pm
How to make bacon cups.These little bacon bowls look very stylish and seem like a great way to impress the dinner guests... If you manage to weave the bowls correctly, that is. The weaving part looks a bit hard.Well, I'm still totally gonna get my hands greasy and try making these little cuties. I can always eat the not-so-successful ones before anyone else gets to see them...
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Rated by deadkornbread on Feb 14 2009, 8:59pm
these look great.with some honey mustard dressing or even ranch..yummm
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Rated by roslyn217 on Dec 28 2008, 5:57am
Bacon Bowls From The Page: I set the oven at 400 degrees and carefully formed foil over the back of the muffin pan. I did not coat with cooking spray, it would have been easier to remove but I suspect that the bacon would not have held the form as well if the foil was oiled and would have popped apart half way through cooking. On the other hand some bacon did break when I was peeling away the foil. I cooked the bacon, moving the pans around, until it was crisp looking and waited for it to cool before removing the foil and shaped bacon. This all took three hours and my house filled with smoke, but it was worth it. Be sure to put a cookie sheet with a rim below the cooking bacon in the oven, there was a lot of dripping fat and I saw a few flames. Watch your oven carefully! For cup shapes I used the back of this Wilton King-Size Muffin Pan. These are the width of jumbo muffins but are almost twice as tall. I used three layers of bacon on the sides. http://www.notmartha.org/archives/2008/02/27/bacon-cups/
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Rated by samantha1977 on Nov 23 2008, 8:59pm
This looks so good