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 lexica rated 43 months ago- From the page: "Every day, foods in the fridge, on the counter and in the pantry lose their beauty pageant looks - some quickly, others imperceptibly. Unless they're fashioned into something new and gourmet, their divine purpose and nutritional value are lost forever.
To spread the word...
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3 Reviews
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- espiritu rated 18 months ago
- Reminds me so much of my immigrant, working class childhood with parents who loved food and hated waste.
- CrustaceanGirl rated 43 months ago
- Some recipes that use up your too-ripe fruit, pulverized tortilla chips, old Chinese take-out mustard packets, and other foods that would ordinarily go to waste. Very handy!
- lexica rated 43 months ago
- From the page: "Every day, foods in the fridge, on the counter and in the pantry lose their beauty pageant looks - some quickly, others imperceptibly. Unless they're fashioned into something new and gourmet, their divine purpose and nutritional value are lost forever.
To spread the word, we've lovingly compiled this "expendable edibles" recipe collection from chefs, friends and family."
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