Website review: From Lab to Lunch: Chemicals They C...
Someone discovered this in Nutrition
•8 reviews since Apr 22, 2008
nutrition, food
•divinecaroline.com/article/22177/47505-lab-lu...
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Reviews of this website
kyb3r rated 9 days ago- Yet another reason to hate McDonalds.
- onreact-com rated 9 days ago
- "Diacetyl is the chemical that gives microwave popcorn that delicious buttery flavor without the use of any butter. Unfortunately, extensive exposure to diacetyl can lead to a serious, irreversible, and rare condition known as bronchiolitis obliterans. First seen in workers at a microwave popcorn packaging plant, the condition is commonly known as â€oepopcorn lung.” One consumer (who, somewhat freakishly, ate around four bags of microwaved popcorn a day) has developed the disease, and researchers recently discovered that small amounts of diacetyl can cause lung and airway damage in mice."
- munchbrother rated 10 days ago
- Really make you think about those numbers 221 etc
- beautifulcorpse rated 3 weeks ago
- From the page: "Only in America would an indigestible molecule that inhibits the absorption of vitamins and minerals, causes abdominal cramping, loose stools, and gas take in over $400 million in its first year."
- mRgUnN rated 7 weeks ago
- The evil food secrets food processors don't want you to know. I wish these corporations would make social responsibility a bigger part of their culture. It seems that poisoning customers is a bad idea. Sadly, the all mighty buck rules!
- slightlyaddicted rated 8 weeks ago
- also wise to avoid products with high fructose corn syrups and MSG
- drewh67 rated 8 weeks ago
- Don't view the page if you like popcorn. I knew micro-wave popcorn was bad, but I like it and didn't want to know why. Now I know.
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