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Homemade Pop Tarts Start with the pie crust recipe you're most comfortable with. Break off a piece about 75g by weight. Flour the pastry board or your counter top well. Roll the dough into 8"x6" rectangle, working gently and slowly so you get a good rectangular... more
Reviewed by roslyn217 Aug 26 2008, 01:22am ( 101 reviews ) • chezpim.com
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Rated by errinkw on Oct 16, 10:28am
mmmmmmmmm.....
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Rated by phirephaerie on Aug 27, 12:39pm
I made these with a lovely apple & date filling, and with a light glaze. Turned out wonderfully. So tasty.
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Rated by bettyjet on Jul 01, 1:01pm
Kid food made adult.
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Rated by greerkat87 on Jun 30, 11:36am
Yes! Finally i can get some grape poptarts.
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Rated by petzume on Jun 23 2009, 7:51am
Mmmm... these look tasty!
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Reviewed by JadeBatDog on May 02 2009, 8:57am
I have been trying to cook different things and I will be cooking these soon!
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Rated by recipepuppy on Apr 21 2009, 9:02am
yummy
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Rated by carajom on Apr 21 2009, 1:23am
I MUST try this.
