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  • VegWeb.com - Vegan Recipes and Cooking Tips

    Carrot Spaghetti Ingredients: 3 medium carrots 2 small cloves garlic 1/4 of an onion, diced (optional) 3 tablespoon olive oil 1/4 teaspoon salt freshly ground pepper 1/4 cup of your favorite pasta sauce Directions: Wash the carrots well, especially... more

    Reviewed by roslyn217 May 10 2009, 05:54am ( 116 reviews ) • vegweb.com

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  • Rated by LeiaR90 on Oct 16, 2:37am

    very interesting

  • Rated by starmissy on Sep 12, 3:50pm

    This was delicious.

  • Rated by barryr666 on Jun 11 2009, 3:43am

    Lots of tasty looking recipes

  • Rated by felicity9 on Jun 11 2009, 2:44am

    great recipies

  • Rated by roslyn217 on May 10 2009, 5:54am

    Carrot Spaghetti Ingredients: 3 medium carrots 2 small cloves garlic 1/4 of an onion, diced (optional) 3 tablespoon olive oil 1/4 teaspoon salt freshly ground pepper 1/4 cup of your favorite pasta sauce Directions: Wash the carrots well, especially if they are not organic. With a vegetable peeler, peel the carrots into long thing strips and sprinkle with salt. Finely dice the garlic and onion (if desired). Coat the bottom of a large pan with the olive oil and heat on medium-high heat. When hot, add the carrots. Toss frequently (this works well with tongs). When the carrots start to soften, add the garlic and pepper (add onion here too if you like). Keep tossing for a couple of minutes until some of the carrots get brown around the edges (don't burn!) and the garlic is golden. Serve with your favorite pasta sauce (tomato based, I really can't vouch for alfredo or other fancy sauces). The nice thing is that it can be twirled with a fork the same way as regular pasta! 1 serving http://vegweb.com/

  • Rated by Sharazade on May 01 2009, 9:49pm

    This is the best veggie site I have ever been on. It also brings back good memories- it was the first vegetarian site I ever looked up. These recipes are amazing- even my carnivorous family will eat this stuff.

  • Rated by auberginecow on Mar 17 2009, 9:30am

    Simple but SOOOOO good!

  • Rated by Spectrum108 on Mar 07 2009, 8:27am

    Proper eating for long life and sharp brains!

  • Rated by roives on Feb 08 2009, 1:19pm

    This is a great offer of a Veg New package. It's a great magazine representing vegan interests.