Website review: New Carbon Calculus: What&039;s Our...
chris789 discovered this in Environment
•5 reviews since Mar 17, 2008
environment
•solveclimate.com/blog/20080317/new-carbon-cal...
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chris789 discovered 4 months ago- Eating two quarter-pounders is almost equivalent to burning a gallon of gas, as far as the atmosphere is concerned. Consider these calculations, and you might want to start considering what your meatprint might be.
- annex10 rated 4 months ago
- mmmmm, cow, brring!!!! From the page: "Vegetarian is the new Prius" "What if instead of thinking in terms of more efficient light bulbs and gas-sipping cars, we calculated consumption choices in another way: what is the meatprint?" t-shirt here
- DanAndJenn rated 4 months ago
- one more reason to go vegetarian, or at least cut down on your meat consumption - and eat locally when possible.
- spostareduro rated 4 months ago
- Meat generates greenhouse gases in every aspect of its production. Clearing land, growing grain, transporting feed and processing meat all produce carbon dioxide. And as animals are fattened for slaughter, their digestive processes and waste produce methane and nitrous oxide emissions, which are far more potent global warming pollutants than CO2. (wanna Digg it?b>
- kmunse rated 4 months ago
- What is your meatprint? And you thought burning a gallon of gas was bad, just look and see what meat processing does to the environment!
