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Next Big Future: You say inVitro meat, yuck. But eat deep fried...

javamanjoe rated 5 months agoFeatured Review
EWWWWW. YUCKY. YOU SAY inVITRO MEAT--'MEAT SLURRY' IS YUCKY. Meat slurry is mechanically separated meat (MSM), also known as mechanically recovered/reclaimed meat (MRM), is a paste-like meat product produced by forcing beef, pork or chicken bones, with attached edible meat, under high pres...

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19 Reviews

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josefgraf rated 10 days ago
If those who consume mass meat products could witness either a) the conditions 95% of the animals in the factory farm industry have to endure, or b) the loss that is accruing in humanity's inner life due to this animal abuse - the industry would grind to a halt overnight. Surely the human race cannot be as diabolical as its relationship with the animal kingdom suggests. - the Earth Vision project, 2008 For further links and resources on this issue visit the Earth Vision site at www.evsite.net Click on: The End of Factory Farming Or go here: http://www.evbooks.net/earth_vision_029.htm The specific article: The End of Factory Farming - the ecological resonance between the animal holocaust and our inner life Josef
advancednano rated 5 months ago
invitro meat produced in factories from stem cells will be a signficant part of the future for more energy efficient food production. People will ignore "yuck factor" because branding and marketing people won't talk about that.
DivioMoonshine rated 5 months ago
Mmmm...corn.
kick79 rated 5 months ago
I suddenly lost my appetite for Chicken Nuggets....=[
dhughes rated 5 months ago
Interesting but I gave it a, rare for me, thumb down rating due to the PETA propaganda link.
escfuture88 rated 5 months ago
invitro meat from stem cells in the future will be good food and energy efficient. Know what the origins of chicken nuggets are now.
javamanjoe rated 5 months ago
EWWWWW. YUCKY. YOU SAY inVITRO MEAT--'MEAT SLURRY' IS YUCKY. Meat slurry is mechanically separated meat (MSM), also known as mechanically recovered/reclaimed meat (MRM), is a paste-like meat product produced by forcing beef, pork or chicken bones, with attached edible meat, under high pressure through a sieve or similar device to separate the bone from the edible meat tissue. Then this is mixed with water to make it more easily fed through tubes. Why would invitro meat not be so bad ? I would eat both invitro meat or chicken nuggets in spite of how their production could be viewed negatively. Invitro meat will be the same as regular meat at the cellular level. Producing stem cells and differentiating them is leading to transplantable livers and other organs. Therefore, the meat that it produces for us to eat will be like the real thing. It should be 4-20 times more energy efficient to produce than beef from a cow. It will not be sold until it is more cost efficient to produce for a particular type of meat.
CruskitUpon rated 5 months ago
Soylent Green Chicken....
GadgetQueen rated 5 months ago
SOYLENT GREEN IS CHICKEN NUGGETS !!!!!!! />
staypuft44 rated 5 months ago
What an embarrassing blog entry. Repetition aside, almost all of the content here is ripped off from other places and mashed together to tell us what we all know: fast food "meat" is borderline edible content.