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You can also save bananas that are going soft and freeze them. When you have a bunch saved up put them in the food processor with a smidge of rice milk (or other non-dairy milk), maybe some cinnamon, some walnuts, a drizzle of maple syrup...mmm...ICE CREAM!
Reviewed by JenDiggityDirt Apr 24 2009, 12:40pm ( 49 reviews ) • cafemunchkin.com
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- Reviews of the site
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Rated by andyhiker on Sep 17, 2:13pm
These look great. I wonder if you can make them with berries or cooked apples...mmmm
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Rated by paola70 on Aug 15, 1:30am
yum, looks simple too
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Rated by ericriveracooks on Jul 06, 8:49pm
Mmmmmm, spring rolls!
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Rated by Fluffy2002 on Jul 01, 4:17am
Drooling as I read this recipe.
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Rated by beachgirl33140 on Jun 30, 3:41pm
yummy! oh my.
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Rated by fooooodie on Jun 18, 5:57pm
ooh yum
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Rated by raza9800 on Jun 07, 11:46am
it is eating food..........
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Rated by johnnyc0213 on May 31, 3:00pm
banana spring rolls sound delicious!!
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Rated by mochacoffee on May 16, 12:41pm
Yum Banana spring rolls :)
