mahdiebrahimi's favorite agriculture websites

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mahdiebrahimi/agriculture

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Mahdi Ebrahimi is a 30 year old guy from Tehran, Iran

I am Veterinary Medicine student from Persia.
I like environmental activities. I believe organic food can feed the world. I have a weblog which focusing on Organic Food. My weblog is here
I wish to have a big organic farm with Many animals and plants, also an organic home!!!!!♥I try to be green forever.♥ "I Have a Life, I Simply Choose to spend It Online."

With Organic Wishes,
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A New Biopesticide For The Organic Food Boom

Rated Aug 28 2008 • 3 reviews • agriculture, environment, organic food, organic farming • sciencedaily.com

From the page: "With the boom in consumption of organic foods creating a pressing need for natural insecticides and herbicides that can be used on crops certified as "organic," biopesticide pioneer Pam G. Marrone, Ph.D., is reporting development of a new "green" pesticide obtained from an extract of the giant knotweed in a report scheduled for presentation here today at the 236th national meeting of the American Chemical Society."
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Scientists condemn ill-informed, negative Prince over GM...

Rated Aug 17 2008 • 0 reviews • agriculture • timesonline.co.uk
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New Biomass Technology Dramatically Increases Ethanol...

Rated Aug 02 2008 • 1 review • agriculture, science, biofuel • sciencedaily.com

University of Georgia researchers have developed a new technology that promises to dramatically increase the yield of ethanol from readily available non-food crops, such as Bermudagrass, switchgrass, Napiergrass--and even yard waste.
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No-tillage Plus: Cover Crops Offer A Model For...

Rated Aug 02 2008 • 1 review • agriculture, science, farming, sustainable production • sciencedaily.com

Tropical soils often behave differently than temperate soils when being farmed. In tropical regions, soils lose nutrients quickly when cultivated. With food shortages looming and soil quality declining rapidly, new farming techniques are needed to make tropical and sub-tropical farming more productive and sustainable. New research from Agronomy Journal shows that no-till management combined with a winter cover crop is most effective in retaining nutrients in tropical soils.
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Organic Pest Control: Mustard -- Hot Stuff For Natural...

Rated Jul 25 2008 • 1 review • agriculture, environment, organic, organic farming, organic food • sciencedaily.com

"Researchers, growers and Industry specialists from 22 countries will share the latest research into the use of Brassica species, such as mustard, radish, or rapeseed, to manage soil-borne pests and weeds �" a technique known as biofumigation."
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Crop Residue May Be Too Valuable To Harvest For Biofuels

Rated Jul 20 2008 • 1 review • agriculture, environment, alternative energy, organic • sciencedaily.com

From the page: "In the rush to develop renewable fuels from plants, converting crop residues into cellulosic ethanol would seem to be a slam dunk."
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Digital Cameras, Remote Satellites Measure Crop Water Demand

Rated Jul 20 2008 • 0 reviews • agriculture, cooking, science • sciencedaily.com
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Switchgrass May Mean Better Soil

Rated Jul 20 2008 • 1 review • agriculture, science • sciencedaily.com

"Soils with native grasses such as switchgrass have higher levels of a key soil component called glomalin than soils planted to non-native grasses, according to a study by the Agricultural Research Service at two locations in Mandan, N.D."
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Ethanol Byproduct Could Be Useful As Fertilizer And For...

Rated Jul 13 2008 • 1 review • agriculture, biofuel • sciencedaily.com

Studies by Agricultural Research Service (ARS) scientists have shown that dried distiller's grains (DDGs)--coproducts of corn ethanol production--have potential as an organic fertilizer and for weed control. But some ethanol producers are adopting new corn-grinding methods that may affect the DDGs' usefulness.
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An Impossible Coexistence: Transgenic And Organic...

Rated Jul 03 2008 • 1 review • agriculture, organic • sciencedaily.com

From the page: "The cultivation of genetically modified maize has caused a drastic reduction in organic cultivation of this grain and is making their coexistence practically impossible. This is the main conclusion reached in one of the first field studies in Europe carried out by a researcher of the Institute of Environmental Science and Technology of the Universitat Autònoma de Barcelona, who has analysed the situation in Catalonia and Aragon, Europe's main producers of transgenic foods."
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