World's Best Breakfasts
A top 50.
A top 50.
Loaded Baked Potato Rounds: Slices of baked potatoes topped with bacon and melted cheese.
Several years ago, Chili's Restaurant served Shanghai Wings, they have since taken them off the menu, so I'm really glad we have the recipe so we can enjoy these at home. They are a favorite meal for our whole family.
I know, I know, au gratin potatoes aren't the most authentic of Thanksgiving dishes since mashed taters usually take the starch center stage for this holiday. However, I have to say that I love a cheesy, creamy potato dish at
This Pan-Roasted Salmon recipe will blow your mind. Seriously. The combination of the brown sugar, cinnamon and cumin in this rub is wondrous.
Now is the time to take your donuts into a magical dimension. Dip them in the glaze and set them on a rack to dry. I dipped both sides of my donuts...
This recipe makes the best naan I have tasted outside of an Indian restaurant. I can't make enough of it for my family. I serve it with shish kabobs, but I think they would eat it plain.
Delicious Low Fat Healthy Recipes From My Family To Yours. All recipes include calories and Weight Watchers Points.
HOT SPINACH DIP
INGREDIENTS: Cake 1 box Betty Crocker® SuperMoist® white cake mix 1 1/4 cups buttermilk 1/3 cup vegetable oil 3 eggs 1 tablespoon unsweetened baking cocoa 2 teaspoons royal blue paste food color 1 toothpickful violet paste food color Frosting 1 jar...
Oooooh. You're getting ready to get a taste of Me, Opinionated. Be sure to take a photo! You won't see it very often. Luck...
Classic Italian potato gnocchi recipe. Light potato dumplings made with baking potatoes, egg yolks, and flour.
[donotprint] Say hello to my new favorite appetizer. Don't be shy. I found this gem a few weeks ago while sorting through Mother Lovett's recipes... and aren't these the best ones ever? I KNOW. Yellowed newspaper and all. I don't even get a newspaper...
Thursday, October 6, 2011
I think I've used my grill more in the past couple of weeks than I have the whole time we have lived here. I think it's the thought of leaving my old
These mashed-potato patties from the mountains of Ecuador have a crisp exterior and a warm, cheese-laced pillowy middle.
Red Velvet cake, a layer of cheesecake, and cream cheese frosting. August makes me think of peach skin against my lips, of yellowing grass, and inevitably of the coming school year. I remember exac...
I must admit. I have been afraid of potato gratin my whole life. Au gratin, scalloped, dauphinoise, call it what you will, it's all the same. Why should I hate it? Potatoes, check. Cheese, check. Cream, check. Onions, check. Sounds amazing? Well when...
omg this sounds/looks so very good. I am definitely going to try it!
Sliced bananas are topped with a chocolate and hazelnut liqueur sauce in this delicious dessert crepe recipe.
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A step-by-step recipe for Molten Lava Cakes.
This cake is easy to make, and it's so delicious. Everyone that's tried it has said it tasted just like the ones in a deli! You'll love it!
I love this recipe. It is so fast and easy yet so filling and rich. It is a company worthy dish on a weeknight time budget.
A step-by-step recipe for Paprikash.
Baking donuts or doughnuts is easy. It just needs a little more patience and love for the dough.
It's time for another round of The Burger Lab. Got a suggestion for an upcoming topic? Email Kenji here, and he'll do his best to answer your queries in a future post. Become a fan of The Food Lab on...
Blog post at Zomppa - Food Good, Social Good : Remember popsicles? When was the last time you had a popsicle? One of those sticky, succulent, sweet and refreshing icons most genera[..]
Filling and satisfying lasagna with sausage, ground beef and three types of cheese.
Buns: The Yeasty Kind. Not The Baby Kind.
Macaroni and Cheese
In December last year, we ran adown here in the Dunedin product development office. First place went to Sam, one of our electronics engineers, for his amazing chocolate macarons. We have been meaning to share this recipe with you for some time, but w...
Prepare succulent steaks with this easy, garlicky soy sauce-olive oil-lemon juice-based marinade that's a tried and true family favorite.
A step-by-step picture recipe for oven-fried onion rings.
fondue2_500.jpg Martha passed away on the 26th of December last year. When she was still healthy, we shared many a pot of cheese fondue with her during the cold winter months. Her fondue was without question, the best I’ve ever had anywhere. So
Parmesan cheese, parsley, and even more Parmesan cheese coat these delicious oven-baked fries.
I'm not going to say much. Just this: Make this sometime over the holidays. Serve it on Christmas Eve with your roast ...
Today is the day of the big reveal. After weeks of tossing together spices and attempting to make a truly prizewinning flavor combination for the blogger competition, the opinion of the taste-testing masses (a.k.a my children) have been heard.
For a lazy summer afternoon, tiramisu is the perfect pick-me-up. Its literal translation is pick me up (tira mi su). Tiramisu is one of those desserts that has as many different versions as there are mothers in Italy. This is my simple yet traditiona...
Dessert, Chocolate, Nutella, Chocolate Nutella Molten Lava Cake, Lava Cake, Cake, How to make molten lava cake, hot to make chocolate nutella molten lava cake,
FACEBOOK: http://www.facebook.com/pages/Nickos-Kitchen/372983888705 TWITTER: http://www.twitter.com/nickoskitchen NICKO'S T-SHIRTS: http://www.zazzle.com.au/...
Easy recipes and cooking tips and techniques for home cooks. Helps people learn how to make easy thai food and how to make thai dishes that are found on thai restaurant menus.
This is the last cake I made for my birthday. Seems like every year my sweet tooth gets bigger and bigger. It just wasn't satisfied enough with chocolate coffee cupcakes or brownie bottom cheesecake, a triple chocolate layer cake had
Pin It Yesterday we got probably about 10 inches of white fully snow, which meant that church was canceled this morning and so was Hubby's softball game. I usually make breakfast on Saturday mornings, but this Saturday I had to go
…one plate at a time.
A homemade balsamic bbq sauce is used to glaze chicken as it's grilling. The result is tender chicken with a slightly sweet, and tangy taste.
I don't know what comes over me when I get ideas to bake things at 1 am. I should learn to tell myself that it is okay and they can wait until tomorrow, but when I got to make something, it has to be done right away. Well I got the urge last night an...
Regular readers of FXcuisine have enjoyed reading about , such as the and its or the . Today let me have a dose of my own medicine and introduce the , a specialty from my homeland, Switzerland.
Spicy and sweet, this baked version of everyone's favorite appetizer is a healthy and flavor-filled alternative to the deep-fried traditional styled recipe.
Perfectionism is bad... but it leads to awesome recipes!
Learn how to make the Ultimate Cheese Sandwich Recipe! Visit http://foodwishes.com to get more info, and watch over 350 free video recipes. Thanks and enjoy!
The Real Crepe Cake | Just another WordPress weblog
There's nothing like a good marinade. It makes cooking so much easier when you don't have to fuss. This is a meal I make at least once a fortnight. If you'd hadn't noticed by now, marinades are my...
The last recipe I posted for was from Cook's Illustrated and the soup came out great. So when I saw that they had an updated recipe, I had to give it a try. The big change between the recipes was that the updated version calls for caramelizing the o...
Every cook needs a good recipe for wings -- and absolutely no reason to serve them!
If you've always wanted to make homemade garlic fries but you didn't know how or could get them right- then here is your answer...
yummm- these look spectactular! glad they aren't fried so i can justify eating an entire trucks worth of them.thanks for posting! love you and your blog-meg@ http://clutzycooking.blogspot.com
French onion dip, or F.O.D as Ryan calls it, is very popular in our home. Whenever I buy some at the grocery store it is usually gone in a couple of days. I have yet to catch him eating it out of the carton with a spoon, but I have my suspicions. As ...