If you need an explanation then it's time for you to go back to sleep. I'm not even going to caption it. It's HUMP DAY, hence, the TWIN PEAKS. Winter almost returned here but we have a few pics here to help heat up the day. There is an OH SHIT moment...
Plasmid (Bioshock cocktail)
Ingredients: 30ml Smirnoff Vodka 20ml Blue Curacao 10ml Myrtille Small bit of Lemon Juice Champagne (however much you want, at the end)
Directions: Fill a tall glass with ice and crush with a pestle, adding to the i...
I. No gore or porn.
II. No racism, sexism, or homophobia.
III. Duplicate submissions will not be posted.
IV. No personal information. Names and identification must be removed from images of Facebook, etc.
V. Don't forget to have fun.
Fans of Invader ZIM will like this: The main cast doing a live reading of an unproduced script, "Day of Da Spookies," at InvaderCON in Atlanta. And another reading, "Mopiness of Doom": Watching voice actors do their work, and seeing those character v...
They enter the ring to the sound of rap, rock, old-school hip-hop, reggae, and even country-and-western, but the one thing every MMA fighter has in common is a powerful athletic physique built from metabolic resistance training.
Unfortunately, we all know this guy's pain... (five-second rule?) via via via via cereal with a fork via something of that ilk via via via via via via poorly drawn lines via via via crimes against h...
It's hard to come up with a list of the 100 greatest songs of all time and not leave people out, or be called a "son of a bitch" and other unflattering things by your readers. Nevertheless, inStash goes where not even Rolling Stone magazine has dared...
Deadpool & Boba Fett Wreak Havoc in Disney World
Toronto artist Marco D'Alfonso (aka "m7781") created this awesome illustration showing Deadpool and his mercenary pal Boba Fett as they both team up in Disney World to physically show how happy they...
An Irishman walks into a bar in Dublin, orders three
pints of Guinness and sits in the back of the room,
drinking a sip out of each one in turn. When he
finishes them, he comes back to the bar and orders
I put a slightly different version of these on my Easter Menu, but I've changed them up a bit. With the help of my strawberry huller — I'm not a gadget gal, but this one is worth having — these are a cinch to prepare.