Baked Parmesan Zucchini - Damn Delicious
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Lemon Bars - Baking Obsession
These are the lemon bars indeed. I just baked them in a tart pan. And I had my reasons for doing so. When I baked them in a square 9-inch pan lined with foil, I had to trim the edges to get perfectly looking bars. I often ended up with a 6-inch slab ...
24 Days of Christmas Baking
November has been quite the month! This Christmas baking marathon has been keeping things busy.
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21 Glorious Things You Can Make In a Muffin Tin
12 Borderline Genius Gadgets You Need For Your Kitchen
1. Zeel Peel Orange Peeler Say Goodbye To Sticky, Orange Fingernails With This Simple And Efficient Orange Peeler. Check It Out 2. Joseph Folding Colander Save Space With This Award Winning Folding Colander. The Joseph Folding Colander Snaps Open...
26 Foods You Should Learn To Cook In Your Twenties
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The Shelf Life of Food (Infographic)
Chocoflan Recipe from Betty Crocker
Homemade Goldfish Crackers
Japanese Cucumber Salad
This Japanese inspired cool, crisp salad is as elegant and well balanced as it is simple.
Bake the Best Chocolate Chip Cookies by Knowing What to...
How to make epic pancakes with your Japanese rice cooker...
Buon Appetito! 20 Yummy Homemade Pasta Sauces
One-Pot Tomato, Basil, + Chicken Pasta
A Tasty Recipe: My Granny's Chocolate Cobbler