Smoked Porter Beef Stroganoff
Smoked Porter Beef Stroganoff
Fabulous tutorial on painting your own canvas sneakers using Sharpies!
Fabulous easy ice cream made with beer!
This ais a great base recipe for cookies that you can make your own. You get to add in 5 cups of whatever you want!
Can't pass up this gorgeous bread!
Lovely recipe suggestions for use after you make the pickled eggplant!
Delicious and simple! Great for cold nights.
Beautiful and delicious!
Such a gorgeous loaf of lemon bread!
Sausage, bean and kale soup-perfect for fall!
From the page: "Hey Bloggers, you're really not that important. Seriously." Those were the words of very popular social media blogger/consultant Jason Falls as he begun his seminar at Blog World New York a few months ago. "
Great ideas for storing summer's bounty to last all through the winter!
From the page: "I've been wanting to make a Pizza Dolce (sweet pizza) but the recipe I love requires overnight resting for the dough. So, when I saw my friend Domenica make a beautiful Blueberry Crostata Pie with enough dough for a top and bottom crust I decided to try that for the crust I needed. I loved it; reminded me very much of a shortbread cookie; just a perfectly fabulous crust. This might have created something of an identity crisis for this dessert so I've decided to combine the names; hence the pizza dolce crostata business!"
From the page: "Strawberries are in season here in Minnesota so, I knew I wanted to use them my Fourth of July dessert. Since I had a lot of things to cook that day, it had to be pretty simple dessert. This pie was just the ticket, easy and quick to make plus fresh and cool for a hot summer night."
From the page: "My study and practice of the Tao is not the reason I garden now. I have always loved fresh herbs and vegetables that are free of pesticides and raised by my own hands. It just so happens the solace of watering, weeding, and trimming works well in helping a person with their spiritual journey. "
From the page: "I'm not a super huge fan of basil pesto but, this one is a completely different story. It's a beautiful bright green with a very zingy flavor. That zing does mellow out quite a bit when mixed with other things like cream for a pasta sauce."
From the page: "I looked at the ingredients in a two common brands of frozen waffles. The brand that rhymes with Lego and those made by an Aunt.
Of the two, the lego type had fewer additives of concern, fyi. The only things in them that concerns me were dyes. The other brand had corn syrup solids, corn starch, corn flour."
From the page: "I had picked up a bag of the most beautiful little pea pods which were perfectly sweet and tender when eaten whole. They would be great in a stir-fry but, I really wanted to spotlight them in a simple creamy pasta, something that would say spring in a bowl."
From the page: "The glow of the first Eat Write Retreat weekend still lingers. "