BurntOutBaker

Not to sound full of myself, but I'm pretty sure this is the be all, end all of popsicle roundups. There's a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone. T...

French toast made with coconut milk, coconut extract, and shredded coconut. Coconut lovers will go crazy for this sweet Coconut Crusted French Toast.

Share Last week was all about comfort food, and these baked turkey caprese meatballs with pesto hit the mark. After running the half-marathon last weekend, my body was in recovery mode. Last Sunday, the day after the race, things started

A simple recipe for grilled chicken wings.

Soft homemade pretzels with fresh rosemary and sea salt. Dip them into a rosemary cheese sauce for a great snack!

This appetizer couldn't be more easy, and satisfying.

Do you have canned food that’s been sitting in your pantry for ages? Well, it probably hasn’t been there as long as a can of lard that Hans Feldmeier, an 87-year-old man from Germany, has kept for the past 64 years.

Soft and chewy peanut butter cookies with a creamy peanut butter filling.

Big fluffy and tender scones with orange zest, orange juice, almonds, and a sweet orange glaze. These scones are perfect for breakfast or tea time.

Easy Red Velvet Crinkle cookies made from a cake mix. Cut into heart shapes for a festive Valentine cookie.

I am so in love with these darn chocolate lava cookies! What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Especially when topped with vanilla ice cream. These