Fact #1: I made Oreos. I didn't think it was possible, either. Fact #2: They tasted just like the real ones.. on crack. So much better. So. Much. Fact #3: They are extraordinarily better for ...
Jacques Torres Chocolate Chip Cookies from The New York Times Total Prep and Baking Time: 1 hour 30 minutes, plus 24 hours to chill the dough Yield:
Cooking doesn't get much easier than this. BTW, these are mostly desserts. I hope you're OK with that.
60 Second Chocolate Chip Cookie A la Mode 2 Tablespoons unsalted butter, softened 2 tablespoons granulated sugar 2 tablespoons packed light
This chocolate cake has layers of real toasted marshmallow and chocolate malt frosting.
They are probably the best Oreo cakes I have ever tried. A lot of cake's that I have experimented with before are like a vanilla cake with bits of Ore...
Blog post at Mom Foodie at Blommi.com : These Dark Chocolate Cherry Cupcakes have a texture more akin to a muffin, hence the title. They aren't what I had originally had in mind. I[..]
Cookies, cupcakes? You don't have to choose. These cupcakes have a hidden chocolate chip cookie dough center for the undecided among us.