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[donotprint] Want to know how to make one heck of a delicious chicken dish? Good. Because I was going to tell you anyway. First up. Chop up some jalapenos and other good stuff. Saute them in a little butter. Don't stick your face over the pot. That i...
Restaurant Style Orange Chicken adapted from Recipe Zaar Total Prep and Cooking Time: 1 hour Yield: Serves 4 2 pounds chicken breasts, cut into
don't consider myself much of a "steak and potato" guy. If I were in a situation where I was forced at gunpoint to self-identify using only pairings of disparate foods, I would describe myself as more of a "chorizo and cheese" kind of fella. I would ...
A recipe! Can you believe it? The last couple of posts were just chatting chatting chatting. What happened to the food on this food blog? It is here. Waiting. Screaming to be posted.
Prepare succulent steaks with this easy, garlicky soy sauce-olive oil-lemon juice-based marinade that's a tried and true family favorite.
When I was a kid, I ate a lot of barbecue pork, or char siu. It was a busy weeknight dinner staple, something we'd have about twice a month. Chinese