Pomodori a Sorpresa, Tomatoes with a Surprise Filling, Tomatoes, Mozzarella, Stuffed, Fried, Vegetarian, How to make tomatoes with a surprise filling, stuffed tomatoes, tomatoes stuffed with cheese, appetizer, Italian
In my line of work, you end up with lots of leftovers, and lots of leftovers means that I make a lot of hash. I mean, a lot of it. What better way is there to recycle that little hunk of bacon, that half onion, and that just-about-to-get-wrinkled pep...
Ingredients: For pakoras (fritters) 1 cup of kale leaves, finely chopped 3/4 cup of chickpea flour (besan) 1/2 cup onion, chopped 1/8 cup of dried fenugreek leaves (methi) 1 tsp grated ginger 1 tsp...
This avocado hummus toast is perfect for days when you want a quick savory bite for breakfast. Plus, it's ready in 5 minutes!
3 Vegetarian Dishes That Carnivores Will Give Up Steak For
It's time to break up with your microwave.
I curated these recipes while working with Foodie.com. As always, all opinions are my own. Anytime, any day, when given the choice between meat and veggies I'd pick the veggies. Hands down. Every time. The tricky thing is getting my family on board a...
Each week, we post a printable meatless meal plan and shopping list. This week's menu: Grilled Portabella Burgers, Veggie Skillet Lasagna & more.
It's time to kick that bagel-a-day habit.
Looking for an easy salsa verde recipe? This one is filled with roasted tomatillos and delicious cilantro. Enjoy with chips or use in your favorite recipe!
It's not an ingredient. 1. Make vegan mayonnaise. girlmakesfood.com It's like when two very attractive people (mayo and guac, in this case) get together [...]
So this recipe has been floating around for a long time, gracing the blogs and the tables of many a foodie. Personally, I was a bit skeptic
Making veggie burger mixes is an easy, try-as-you-go way to add a bunch of good-for-you ingredients, like beans, whole grains and vegetables, in a patty and make it taste like whatever you want. Throw these 10 epic veggie burgers on the grill now.
I made this salad dressing on the weekend to serve on the garden salad with lunch. Our guests loved it and asked for the recipe ... so here it is. I must credit the 'finding' of this recipe to m...