The title says it all. These turkey burgers prove you don't have to always use beef on burgers to get a tasty finished product.
Those big, soft pretzels rolled in coarse salt are yours to bake at home with basic bread ingredients you probably already have in your pantry.
Cooking doesn't get much easier than this. BTW, these are mostly desserts. I hope you're OK with that.
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Not sure if you all recall, but a few months ago a reporter asked Kate Moss what one of her favorite quotes was. She replied with: "Nothing tastes as good as skinny feels." Umm…isn't that hilarious…and sorta sad? I mean,