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With a title like that there is really nothing else that needs to be said. In fact I feel sort of badly for writing anything at all knowing that the time
breakfast pizza recipe
I'm siiiiick. If you follow Willow Bird Baking on Facebook or Twitter (you do, right?), you've probably heard me whining about it lately (okay, maybe this isn't the best way to encourage you to follow). It started with a sore
Per the requests I got after my last cinnamon roll post, here is the recipe for my tried-and-true vanilla pudding cinnamon rolls with cream cheese frosting. The vanilla pudding is simply added to the dough to make it extremely soft
A food blog located in the heart of wine country, the Willamette Valley of Oregon.
Let's face it: sometimes we all need a dessert that only makes two servings. Sometimes we just can't handle 12 servings. Sometimes we eat them all by ourselves. Sometimes we eat them all by ourselves in two hours. Sometimes we eat them all by ourselv...
[donotprint] Let's talk about raisins. I know. Gross. I can barely even think of a raisin without cringing. I'm just not into them. I can't chew something that is labeled plump and shriveled at the same time. I like the words plump and shriveled to p...
photo credit Who says our favorite cheesy foods have to be off limits? Mozzarella sticks are awesome for every occasion, and make for a delightful snack
Five everyday kitchen staples that work wonders for all types of hair - including molasses, eggs, baking soda and more!
what makes a coffee cake a coffee cake? well, either it's got coffee in it (this one doesn't, but looking back, it would be a great idea. however i do have
Trying to feed a family? Check out Babble.com's destination for parents in need of family recipes, healthy eating tips, time-saving tactics, and strategies for getting their picky eaters to actually eat. Updated hourly by the foodiest parent-chefs on...
Quick and easy recipes from Houston Texas Mommy Blogger, like this one for Easy Tater Tot Casserole which is absolutely delicious.
My son's a cracker addict. So am I. Give us a salty, crunchy snack and we're happy. When I put these on a plate beside Ritz crackers Max will clean them off
Cooking doesn't get much easier than this. BTW, these are mostly desserts. I hope you're OK with that.
Fact #1: I made Oreos. I didn't think it was possible, either. Fact #2: They tasted just like the real ones.. on crack. So much better. So. Much. Fact #3: They are extraordinarily better for ...
This is a rich and decadent alternative to traditional mashed potatoes. They amke a wonderful Thanksgiving side-dish, bit are great at any meal.